Grille cook

production lead-eps

Pantry prep

Cook - nhrmc cafeteria

Chief supervisor

Cook (fine dining) -- valley forge casino resort -- culinary

Service center representative

Lounge manager

Lab manager

Team leader production/supervisor

Lead cook-experienced

Quality technician - indy bakery plant

Cherokee sous chef

Quality technician - indy bar plant

Dept supervisor

Laboratory technician - quality control

Lead cook, per diem, 11a-7p/5:30a-1:30p - skyview center, wallingford, ct

food preparer i and ii

Pantry prep

Sanitation tech

Quality line technician - 2nd shift

Field service engineer - xray, metal detection

Warehouse operator

Field service engineer - xray, metal detection

Quality line technician - 2nd shift