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Cook ii-gardemanger | |
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| prepare plate and platter presentations for banquets. prepare cold foods. operate ovens, stoves, grills, microwaves, and fryers to prepare foods.20 Sep 08:34 |
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Cook iii-banquet | |
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| prepare proper plate and platter presentations for banquets. set up and operate action stations for banquet or buffet. carve buffet meats as requested20 Sep 08:34 |
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Cook ii-banquet | |
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| prepare proper plate and platter presentations for banquets. set up and operate action stations for banquet or buffet. carve buffet meats as requested20 Sep 08:34 |
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Cook i-gardemanger | |
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| prepare plate and platter presentations for banquets. prepare cold foods. operate ovens, stoves, grills, microwaves, and fryers to prepare foods.20 Sep 08:34 |
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Cook iii-gardemanger | |
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| prepare plate and platter presentations for banquets. prepare cold foods. operate ovens, stoves, grills, microwaves, and fryers to prepare foods.20 Sep 08:34 |
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Cook ii (ltc) | |
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| cook ii (ltc)job id: 93762location: us-az-sun cityposted date: 9/15/2011shift: variedcategory: support services -18 Sep 22:17 |
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Cook iii-banquet | |
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| prepare proper plate and platter presentations for banquets. set up and operate action stations for banquet or buffet. carve buffet meats as requested18 Sep 07:17 |
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Cook ii-fine dining 1 | |
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| set-up and break down work station. operate ovens, stoves, grills, microwaves, and fryers to prepare foods. prepare cold food. monitor food quality18 Sep 07:17 |
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Food support worker | |
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| 80082741-51374748-20110712113009 agency name: djj - juvenile justicedescription:working title: food support workerbroadband/class code:16 Sep 15:34 |
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Cook ii | |
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| cook iijob id: 93839location: us-az-sun city westposted date: 9/13/2011shift: variedcategory: support services -16 Sep 15:24 |
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Bss registry cook ii - east valley | |
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| bss registry cook ii - east valleyjob id: 90659location: us-az-mesaposted date: 6/8/2011shift: variedcategory: support services -13 Sep 23:48 |
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Cook iii-gardemanger | |
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| prepare plate and platter presentations for banquets. prepare cold foods. operate ovens, stoves, grills, microwaves, and fryers to prepare foods.13 Sep 06:44 |
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Cook ii-gardemanger | |
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| prepare plate and platter presentations for banquets. prepare cold foods. operate ovens, stoves, grills, microwaves, and fryers to prepare foods.13 Sep 06:43 |
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Cook ii-banquet | |
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| prepare proper plate and platter presentations for banquets. set up and operate action stations for banquet or buffet. carve buffet meats as requested13 Sep 06:43 |
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Cook i-gardemanger | |
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| prepare plate and platter presentations for banquets. prepare cold foods. operate ovens, stoves, grills, microwaves, and fryers to prepare foods.13 Sep 06:43 |
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Cook iii-gardemanger | |
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| prepare plate and platter presentations for banquets. prepare cold foods. operate ovens, stoves, grills, microwaves, and fryers to prepare foods.11 Sep 22:11 |
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Cook | |
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| job title cookrequisition number 11-0935organization beth israel deaconess medical centerdivision - department 01082300 - food services10 Sep 15:33 |
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Back of house associate | |
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| <b>job description:</b><br /><br /><br /><span><label><b>job 9 Sep 09:50 |
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Cook | |
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| cookjob id: 91666location: us-ak-fairbanksposted date: 9/2/2011shift: variedcategory: support services - positionsfacility: 8 Sep 23:18 |
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Cook i-gardemanger | |
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| prepare plate and platter presentations for banquets. prepare cold foods. operate ovens, stoves, grills, microwaves, and fryers to prepare foods. 8 Sep 06:22 |
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Cook i-fine dining 1 | |
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| monitor the quality and quantity of food that is prepared and the portions that are served. ensure proper portion, arrangement, and food garnish. 8 Sep 06:22 |
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Cook ii | |
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| prepare ingredients for cooking, including portioning, chopping, and storing food. wash and peel fresh fruits and vegetables. weigh, measure, and mix 8 Sep 06:21 |
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Cook iii-cayton\'s | |
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| set-up and break down work station. operate ovens, stoves, grills, microwaves, and fryers to prepare foods. prepare cold food. monitor food quality 8 Sep 06:20 |
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Cook ii-gardemanger | |
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| prepare plate and platter presentations for banquets. prepare cold foods. operate ovens, stoves, grills, microwaves, and fryers to prepare foods. 8 Sep 06:20 |
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Cook iii-banquet | |
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| prepare proper plate and platter presentations for banquets. set up and operate action stations for banquet or buffet. carve buffet meats as requested 8 Sep 06:19 |
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Cook ii | |
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| this position will cover all aspects of the kitchen, prep work, line cook and banquet cook. previous cooking experience is required. may be required 8 Sep 06:19 |
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Cook iii-banquet | |
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| prepare proper plate and platter presentations for banquets. set up and operate action stations for banquet or buffet. carve buffet meats as requested 8 Sep 06:19 |
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Cook ii-banquet | |
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| prepare proper plate and platter presentations for banquets. set up and operate action stations for banquet or buffet. carve buffet meats as requested 8 Sep 06:19 |
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Cook iii-banquet | |
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| prepare proper plate and platter presentations for banquets. set up and operate action stations for banquet or buffet. carve buffet meats as requested 8 Sep 06:18 |
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Cook ii-fine dining 1 | |
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| set-up and break down work station. operate ovens, stoves, grills, microwaves, and fryers to prepare foods. prepare cold food. monitor food quality 8 Sep 06:18 |
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Cook ii-gardemanger | |
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| prepare plate and platter presentations for banquets. prepare cold foods. operate ovens, stoves, grills, microwaves, and fryers to prepare foods. 8 Sep 06:18 |
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Cook i-gardemanger | |
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| prepare plate and platter presentations for banquets. prepare cold foods. operate ovens, stoves, grills, microwaves, and fryers to prepare foods. 8 Sep 06:18 |
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Cook iii-gardemanger | |
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| prepare plate and platter presentations for banquets. prepare cold foods. operate ovens, stoves, grills, microwaves, and fryers to prepare foods. 8 Sep 06:18 |
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Cook ii-banquet | |
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| the ritz-carlton, atlanta is downtown\'s premier business address and a luxurious oasis in the heart of the city. awe-inspiring new interiors create 8 Sep 06:18 |
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Cook i-fine dining 1 | |
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| monitor the quality and quantity of food that is prepared and the portions that are served. ensure proper portion, arrangement, and food garnish. 6 Sep 10:07 |
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Cook (olive branch senior center) | |
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| cook (olive branch senior center)job id: 92342location: us-az-sun cityposted date: 8/1/2011shift: daycategory: support services -10 Aug 02:24 |
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Bss registry cook ii - west valley | |
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| bss registry cook ii - west valleyjob id: 90997location: us-az-sun cityposted date: 6/17/2011shift: variedcategory: support10 Aug 02:23 |
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Cook i-gardemanger | |
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| prepare plate and platter presentations for banquets. prepare cold foods. operate ovens, stoves, grills, microwaves, and fryers to prepare foods. 6 Aug 19:03 |
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Cook iii-fine dining 1 | |
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| set-up and break down work station. operate ovens, stoves, grills, microwaves, and fryers to prepare foods. prepare cold food. monitor food quality31 Jul 17:09 |
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Cook ii-banquet | |
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| prepare proper plate and platter presentations for banquets. set up and operate action stations for banquet or buffet. carve buffet meats as requested30 Jul 14:43 |
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Mansfield univ sodexo grill cook | |
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| mansfield univ sodexo grill cookmansfield,paprimary duties involve making fried items, eggs and grilled sandwiches to order while interacting with15 Jul 16:41 |
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Pantry cook - firelake grill house/radisson plaza hotel minneapolis | |
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| pantry cook - firelake grill house/radisson plaza hotel minneapolisjob id # 11626position title pantry cook - firelake grill house/radisson14 Jul 16:01 |
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Cook | |
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| job title cookrequisition number 11-0932organization beth israel deaconess medical centerdivision - department 01082301a - food services 9 Jul 18:15 |
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Food svc wkr | |
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| vacancy number h-003256-2011job title food svc wkrexchange location united states - arizona - fort huachucafacility name huachuca charleys29 Mar 06:10 |
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Food svc wkr | |
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| vacancy number h-003286-2011job title food svc wkrexchange location united states - wisconsin - fort mccoyfacility name mccoy special t29 Mar 06:10 |
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Food svc wkr (cm-bk) | |
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| vacancy number h-002415-2011job title food svc wkr (cm-bk)exchange location united states - north dakota - grand forks afbfacility name29 Mar 06:10 |
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Food svc wkr | |
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| vacancy number h-001937-2011job title food svc wkrexchange location united states - texas - fort sam houstonfacility name sam amedd stbks26 Mar 20:35 |
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Food service worker-popeyes | |
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| vacancy number h-003227-2011job title food service worker-popeyesexchange location united states - new mexico - holloman afbfacility name25 Mar 17:27 |
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Food svc wkr (cm-bk) | |
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| vacancy number h-002527-2011job title food svc wkr (cm-bk)exchange location united states - kansas - fort rileyfacility name riley bk25 Mar 17:27 |
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Food svc wkr (cm-bk) | |
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| vacancy number h-002417-2011job title food svc wkr (cm-bk)exchange location united states - north dakota - grand forks afbfacility name24 Mar 12:11 |
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